17 Jun How to Improve the Texture and Flavour of Chicken

BEGINNER COURSE [tcb_post_categories link='0' rel='0' target='0' inline='1'] [tcb_post_title link='0' rel='0' target='0' inline='1'] [tcb_post_published_date date-format='j F Y' date-format-select='j F Y' link='0' rel='0' show-time='0' target='1' time-format='' time-format-select='g:i a' type='published' inline='1'] PREP. TIME: 10 MIN   -   COOK TIME: 3 hours   -   Yield: 1 - 1.75 litres I cannot emphasise enough how convenient it...

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Avogolemeno

15 Jun Avogolemeno

BEGINNER COURSE [tcb_post_categories link='0' rel='0' target='0' inline='1'] [tcb_post_title link='0' rel='0' target='0' inline='1'] [tcb_post_published_date date-format='j F Y' date-format-select='j F Y' link='0' rel='0' show-time='0' target='1' time-format='' time-format-select='g:i a' type='published' inline='1'] PREP. TIME: 5 MIN   -   COOK TIME: 10 mins   -   SERVES: 4 -6 Stracciatella is one of those things that seems to...

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21 Apr Fig and Radicchio Salad with Goats Curd

BEGINNER COURSE[tcb_post_categories link='0' rel='0' target='0' inline='1'][tcb_post_title link='0' rel='0' target='0' inline='1'][tcb_post_published_date date-format='j F Y' date-format-select='j F Y' link='0' rel='0' show-time='0' target='1' time-format='' time-format-select='g:i a' type='published' inline='1']PREP. TIME: 10 MIN  -   SERVES: 4 - 6A fresh leaf salad with fruit and perhaps a soft goat’s cheese is a delightful...

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Ricotta Gnocchi with Tomato Sauce

19 Jan Ricotta Gnocchi and Tomato Sugo

BEGINNER COURSE [tcb_post_categories link='0' rel='0' target='0' inline='1'] [tcb_post_title link='0' rel='0' target='0' inline='1'] [tcb_post_published_date date-format='j F Y' date-format-select='j F Y' link='0' rel='0' show-time='0' target='1' time-format='' time-format-select='g:i a' type='published' inline='1'] PREP. TIME: 15 MIN     -   COOK: 35 min   -    Serves: 4 Stefano de Pieri described this recipe as being so simple...

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Dutch Carrot Celeriac & Snap Pea Salad with Pecans

08 Dec Dutch Carrot and Sugar Snap Pea Salad with Toasted Pecans

BEGINNER COURSE[tcb_post_categories link='0' rel='0' target='0' inline='1'][tcb_post_title link='0' rel='0' target='0' inline='1'][tcb_post_published_date date-format='j F Y' date-format-select='j F Y' link='0' rel='0' show-time='0' target='1' time-format='' time-format-select='g:i a' type='published' inline='1']PREP. TIME: 10 MIN   -   COOK TIME: 1o mins   -   SERVES: 4 - 6This brilliantly colourful and textured salad will enhance...

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Lemon Ricotta Olive Oil Cake

15 Oct Lemon Ricotta Olive Oil Cake

BEGINNER COURSE [tcb_post_categories link='0' rel='0' target='0' inline='1'] [tcb_post_title link='0' rel='0' target='0' inline='1'] [tcb_post_published_date date-format='j F Y' date-format-select='j F Y' link='0' rel='0' show-time='0' target='1' time-format='' time-format-select='g:i a' type='published' inline='1'] PREP TIME: 10 mins - Cook Time: 45 mins -  Serves: 6-8 This cake hails from Sardinia. Full of lemons, ricotta, almond meal and olive...

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Ricotta, Herb, and Greens Filo Pie

22 Sep Ricotta, Herb, and Greens Filo Pie

BEGINNER COURSE[tcb_post_categories link='0' rel='0' target='0' inline='1'][tcb_post_title link='0' rel='0' target='0' inline='1'][tcb_post_published_date date-format='j F Y' date-format-select='j F Y' link='0' rel='0' show-time='0' target='1' time-format='' time-format-select='g:i a' type='published' inline='1']PREP. TIME: 20 min - Cook Time:  30 mins -   Serves: 4 - 6This delicious filo pie is my take on Spanakopita. The...

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22 Sep Horta

BEGINNER COURSE [tcb_post_categories link='0' rel='0' target='0' inline='1'] [tcb_post_title link='0' rel='0' target='0' inline='1'] [tcb_post_published_date date-format='j F Y' date-format-select='j F Y' link='0' rel='0' show-time='0' target='1' time-format='' time-format-select='g:i a' type='published' inline='1'] PREP. TIME: 5 min - Cook Time:  10 mins -   Serves: 2 - 4 Horta is a traditional, cooked Greek 'salad', abundant in antioxidants...

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08 Apr How to roast a leg of lamb

 book a COURSE[tcb_post_categories link='0' rel='0' target='0' inline='1'][tcb_post_title link='0' rel='0' target='0' inline='1'][tcb_post_published_date date-format='j F Y' date-format-select='j F Y' link='0' rel='0' show-time='0' target='1' time-format='' time-format-select='g:i a' type='published' inline='1'] PREP. TIME: 5 MINs   bring to room temperature - 1-2 hours -   COOK TIME: 1 hour 20 minutes - rest...

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